Pies And Pastries - Free Recipes

Caramel Apple Crisp
Combine dry ingredients; cut in butter until mixture resembles coarse crumbs. Stir in nuts. Place apples or apple pie filling in 8-inch square baking dish. Microwave caramels and water in 2 cup mea [view it...]

Caramel Apple Crumble
Peel, core and slice the apples thinly into an 8-inch square baking dish. Mix 1/2 cup of the brown sugar with the cinnamon and rum. Sprinkle on the apples and mix lightly. Combine flour, salt, grated [view it...]

Caramel Candy Pie
Preheat oven to 450 degrees F. Make pie crust of your choice for an unfilled one crust pie using a 9 inch pie pan. Bake at 450 degrees F for 9-11 minutes or until light golden brown. Cool completel [view it...]

Caramel Peach Crisp
Praline Topping: Butter a small cookie sheet. Stir sugar and water in heavy saucepan over low heat until dissolved. Increase heat and boil without stirring until sugar turns a dark golden color. Mix i [view it...]

Caramel Pie
Cream butter or margarine, flour and brown sugar. \ Beat egg with milk and add to creamed mixture. Cook in double boiler until thick. Cool. Fill baked pie shell with mixture. Top with whipped cr [view it...]

Caramelized Pear Tart
Cream butter and sugar until smooth. Add egg yolks and zest, mix well. Add almonds and flour, mix well. Form into ball, wrap with plastic, and chill 1 hr.
Grease 10 inch tart pan with remova [view it...]

Carob and Honey Cream Pie
Blend thoroughly the cream cheese, honey, cream and vanilla extract. Divide into 2 portions and add carob powder to 1 portion. Spread the carob portion on the bottom of the baked pie shell and cover w [view it...]

Cheese Spinach Bake
Cook the spinach using package directions; drain.
Combine the spinach, cottage cheese, Cheddar cheese, butter, eggs, flour, salt and pepper in a bowl and mix well. Spoon into a greased 1-quart [view it...]

Cherries Jubilee Crisp
Preheat oven to 365 degrees F. For filling, combine cherries, liqueur and cornstarch in medium saucepan until dissolved. Cook and stir over medium heat until mixture has thickened, about 2 minutes. [view it...]

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