Pasta - Free Recipes

Shells with Prosciutto, Ricotta and Mushrooms
Preheat oven to 350F. Cook pasta in large pot of boiling salted water until just tender but still firm to bite, stirring occasionally to prevent sticking. Drain. Meanwhile, melt butter in heavy large [view it...]

Sherried Chicken with Asparagus and Noodles
In a wok (or large skillet) heat 1-1/2 tbsp oil over high heat until hot, swirling to coat sides of pan. Add onion, asparagus, and carrot and stir-fry until crisp-tender, about 3 minutes. Remove to a [view it...]

Shrimp and Prosciutto Pizzinis
Preheat the oven to 425 F. Place the pizza-crust mix in a large bowl and stir in the olive oil and enough warm water ( about 1/2 cup) to make a soft dough. Knead vigorously on a lightly floured surfac [view it...]

Shrimp in Champagne Sauce With Pasta
Saute mushrooms in medium saucepan in hot olive oil over medium-high heat. Cook just long enough to release mushroom juices and let them evaporate. Remove mushrooms and set aside. In same saucepan, c [view it...]

Shrimp Linguine with Basil Garlic Butter and Asiago
Heat the oil in a skillet. Add the shrimp and cook until just pink. Add the garlic and basil. Add the butter. Toss in the cooked pasta. Garnish with the cheese. [view it...]

Smoked Salmon with Pasta and Gin
In 10 inch skillet, melt 1 tbsp margarine. Add green onions and garlic; cook over medium heat 1 minute or until onions are tender. Stir in tomato; cook over high heat, stirring occasionally, 2 minute [view it...]

Spagetti with Turkey and Almond
In a saucepan, over medium heat, combine cornstarch, milk, chicken broth, salt, garlic powder, and pepper. Bring the mixture to a boil, stirring constantly. Remove from the heat and stir in grated pa [view it...]

Spaghetti alla Carbonara
In a large nonstick skillet cook the bacon just enough to melt the fat but not so much that it becomes crispy. Drain. In the mean time prepare the spaghetti as directed. Don't put too much salt in the [view it...]

Spaghetti Bolognese
Heat 2 tbsp of the olive oil in a large saucepan and add the garlic, onion, carrot and saute for 6 minutes. Add the ground beef, veal, or chicken, the chicken livers, and prosciutto to the pan and co [view it...]

Page(s)  1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25  26 27 28 29