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Meats - Free Recipes
Chicken Hollandaise To prepare this Chicken Hollandaise Recipe, first cook butter and onion five minutes, add corn-starch and stock gradually. Add lemon juice, celery, salt, paprika, and chicken; when well heated, add yo [view it...]
Chicken Liver Omelet To prepare this Chicken Liver Omelet Recipe, first cook together the minced liver and Spanish Sauce or brown gravy, add the vinegar, mushrooms and seasonings. Keep warm while preparing the omelet. Mak [view it...]
Chicken Maryland To prepare this Chicken Maryland Recipe, first clean and disjoint the chickens as for fricassee, then dust with salt, pepper and cornstarch. Heat the Mazola in a frying pan and quickly brown the chick [view it...]
Chicken or Veal a la King To prepare this Chicken or Veal a la King Recipe, first cook the peppers and pimientos gently in the Mazola till the pepper is soft. Add the cornstarch and seasonings and gradually stir in the milk. B [view it...]
Chicken Quenelles To prepare this Chicken Quenelles Recipe, first clean the brains, tie in a piece of cheese cloth and cook slowly for half an hour in well seasoned stock. Cool and pound smooth, add to the chicken meat [view it...]
Chicken Rissoles To prepare this Chicken Rissoles Recipe, first mince the chicken very fine, combine with mushrooms, seasonings and sauce; let it cook one minute and set away to cool. Roll puff paste one-eighth inch t [view it...]
Chicken Souffle Recipe 1 To prepare this Chicken Souffle Recipe 1, first melt butter, add flour and seasonings, cook; add gradually the milk, cooking to a smooth cream, add to this the parsley, bread crumbs and the chicken. C [view it...]
Chicken Souffle Recipe 2 To prepare this Chicken Souffle Recipe 2, first make a sauce of first five ingredients, add bread crumbs, and cook two minutes; remove from fire, add chicken, yolks of eggs, and parsley, then fold in [view it...]
Chicken Terrapin Recipe To prepare this Chicken Terrapin Recipe 3, first juice of 1 lemon. Keep hot over hot water or electric grill and serve in patty shells reheated in the oven, or on toast.
BOILED FOWL
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Chicken Terrapin Recipe 2 To prepare this Chicken Terrapin Recipe 2, first melt butter, add flour and seasoning, cook together; add a little at a time the cream or stock. Dilute the egg yolks with some of the sauce to thin, th [view it...] Page(s) 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33
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