Holiday - Free Recipes
Superb English Plum Pudding
Blend the fruits, citron, peel, spices and suet and place in a bowl or jar. Add 1/4 cup cognac, cover tightly and refrigerate for 4 days, adding 1/4 cup cognac each day.
Soak the bread crumbs in mi [view it...]
Sweet for Swinging Lovers
# Place the soft fruits, cinnamon stick and vermouth in a saucepan and cook gently for about 5 minutes
# Take the pan from the heat, allow to cool, and remove the cinnamon stick
# Share the fruit m [view it...]
Syllabub
# Stir together the lemon juice, grated lemon rind, sherry and sugar until the sugar has dissolved
# Blend in the cream and whip lightly
# Crush the ratafias and place in the bottom of individual d [view it...]
Tiny Toads
# Pre-heat oven to 425F, Gas Mark 7, 220C
# Place 12 well greased patty tins in the oven for 10 minutes
# Whisk egg, flour, seasoning and half the milk together until smooth
# Whisk in the rest of [view it...]
Traditional Sherry Trifle
# Split the sponges in half then spread each half thinly with raspberry jam
# Sandwich each half back together and cut into quarters
# Place in the base of three and a half pint (2 litre) glass tri [view it...]
Turkish Delight
# Soak the gelatine in half the water
# Pour the remaining water into a saucepan, add the sugar and heat gently while stirring until the sugar is dissolved
# Add softened gelatine and stir into the [view it...]
valentine's day recipe
If you have children, find a relative, friend, or babysitter to take them for the evening. Tell your woman to freshen up while you get ready. Bake the potatoes, broil the steaks, and toss the salad. S [view it...]
Vegetarian Christmas Roast
# Put the lentils, sliced onion and bayleaf in a pan of water, bring to the boil and continue boiling until they are well softened
# Remove the bayleaf then drain and mash the onion and lentils
# A [view it...]
White Christmas Custard
Soften gelatine in cold water.
Mix 1/2 cup sugar, flour and salt in saucepan. Add milk gradually and cook over low heat, stirring until it boils. Boil for 1 minute, then remove from heat. Stir in s [view it...]
Yuletide Stollen
# Put 1 tsp. of castor sugar, 2 tbsps. of lukewarm milk and the yeast in a bowl and mix to a paste
# Leave in a warm place until the mixture is frothy, about 15 minutes
# Sift the flour, cinnamon a [view it...]
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