Appetizers - Free Recipes
Fried Cheese Balls
Combine the cheese, flour, salt, and cayenne pepper. Using your hands, gently stir in the egg whites. Pat the mixture into small balls and roll them in cracker crumbs until thoroughly coated.
Heat t [view it...]
Frosted Dill Appetizer
Dry pickle well. Cover with ream cheese. Wrap with meat and spread remaining cream cheese over the meat. Refrigerate until cream cheese is firm.
Slice in thin slices to serve. [view it...]
Frozen Vodka-Laced Oysters Three Ways
Using separate saucepans for each topping, combine ingredients for each. Bring to a boil and simmer approximately 15 to 20 minutes to allow alcohol to evaporate. Pour each mixture into individual pans [view it...]
Garlic Olives
Combine olives, garlic, lemon slices, peppercorns, bay leaves, sprigs of oregano and sherry in a jar. Add oil to cover. Marinate at least 24 hours or overnight to blend flavors.
Makes 2 cups. [view it...]
Gelato Blast
1 MIX vanilla ice cream with cashew nuts. Pour into rectangular loaf pan. Freeze.
2 MIX DEL MONTE Fiesta Fruit Cocktail with mango ice cream. Pour over frozen vanilla ice cream. Freeze.
[view it...]
Ginger Ribs
Combine marinade ingredients and add pork ribs. Turn the ribs a couple times to make sure they are all coated well. Let the ribs marinate overnight, covered, in the fridge.
Remove the ribs from the m [view it...]
Ginger-Mustard Chicken Wings
Combine soy, mustard, ginger, sugar and garlic, stir well, then pour over chicken wings.
Cover and refrigerate over night
At serving time heat oven to 350 degrees and bake for 1 hour. [view it...]
Gingered Shrimp
Arrange shrimp in single layer in shallow glass or plastic container.
Heat soy sauce to boiling in 1-quart saucepan; add gingerroot. Reduce heat; simmer 5 minutes or until most of the liquid is abso [view it...]
Great Garlic Olives
Marinate drained olives in the olive oil, garlic and oregano in a covered container for a minimum of 4 hours - the longer the better. [view it...]
Guava Covered Cheese Ball
Blend well the cheeses, Worcestershire sauce and onion. Form into a ball; cover with pecans and chill. Just before serving, spread on guava jelly. [view it...]
Page(s) 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29
|
