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Appetizers (284)
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Appetizers - Free Recipes

Dressing Squares
Crumble cornbread and mix all ingredients. Spread thinly on a baking sheet and bake at 350 degrees F for 15 to 20 minutes. Cut into bite-size pieces and serve at room temperature. Makes 36 squar [view it...]

Dried Beef Appetizer
Spread cream cheese on dried beef. Cut onions to width of beef. Roll up and cut into bite size pieces. Put on plate; chill about 1/2 hour. [view it...]

Easy Asian Appetizer
Place the cream cheese in a shallow bowl. Pour soy sauce over to sprinkle with seeds. Serve with plain crackers or pretzels. [view it...]

Easy Cheese Ball I
Mix everything except pecans. Chill several hours or overnight. Spread chopped pecans on wax paper and roll the cheese ball on it until coated. Chill completely before serving. [view it...]

Easy Cheese Ball II
Put all ingredients into a bowl and mix well with your hand. Form into a ball and roll in chopped pecans. Refrigerate overnight. Serve with your favorite crackers. [view it...]

Egg-Avocado Sauce in Mango
Place all the ingredients except the mangoes and cilantro in a food processor or blender and blend at medium speed until very well combined and fairly smooth. Chill for several hours. Pour the sauce i [view it...]

Eggplant Under Oil
Remove each slice eggplant from the bowl and lay onto a rack in a roasting pan (DO NOT RINSE). Lay a length of cheesecloth over the eggplant. Cover two bricks with aluminum foil and lay the bricks ove [view it...]

English Pate with Cream Cheese
Beat softened cream cheese to shining. Chop onion. Saute onions and shrimp in 1 tbsp butter or margarine until onions are golden and shrimp is cooked. Fold drained shrimp and onions into the cream c [view it...]

Fiesta Cheese Ball
Preheat over to 300 degrees F. Place pecans on a small baking sheet and toast in oven for 15 to 20 minutes. Remove from oven and toss with 2 tablespoons taco seasoning; set aside. In a large bow [view it...]

Fried Brie
Remove and discard paper and plastic wrapping from cheese. Coat all surfaces with flour. Beat egg with water in a pie plate until foamy. Dip cheese in egg, then in crumbs, coating well. Heat but [view it...]


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